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Nasi Lemak is a national dish commonly found in Malaysia that consists of fragrant rice, served with sambal, fried crispy anchovies, toasted peanuts, egg and cucumber.
椰浆饭是马来西亚的国民美食，由香浓的椰浆饭组成，配有参巴酱、香脆的炸小鱼、烤花生、鸡蛋和黄瓜。
ITP Asean Sambal Chilli Paste | 参巴辣椒酱
Chilli Paste (29%), Onion, Palm Olein, Sugar, Anchovy Powder, Salt, Water, Natural Flavour and Acidity Regulator (INS 330)
辣椒酱(29 %)、洋葱、棕榈油、糖、江鱼仔粉、盐、水、天然调味剂和酸度调节剂 (INS 330)
