Mee Goreng Mamak Sauce is a rich and flavorful blend of soy sauce, chili, garlic, and aromatic spices, inspired by the famous Malaysian Mamak-style fried noodles. Perfect for stir-frying noodles, tofu, or seafood, it delivers an authentic, sweet-savory, and slightly spicy taste with every bite.

印度炒面酱融合了酱油、辣椒、大蒜和香料，风味浓郁，灵感源自著名的大排档炒面。适用于炒面、豆腐或海鲜，带来正宗的甜咸微辣口感，让每一口都充满道地风味！

ITP Foods Mee Goreng Mamak Sauce | 印度炒面酱

Onion, Soy Sauce (14%), Water, Chilli Paste, Peanut Butter (11%), Chilli Sauce, Dark Soy Sauce, Palm Olein, Tomato Sauce, Sugar, Garlic, Curry Powder and Natural Flavour

洋葱、酱油（14%）、水、干辣椒酱、花生酱（11%）、辣椒酱、黑酱油、棕榈油、番茄酱、糖、大蒜、咖喱粉和天然调味剂