Torch Ginger Sambal Sauce is a vibrant and aromatic condiment originating from Southeast Asian cuisine, particularly popular in Malaysian, Indonesian, and Thai cooking. It features torch ginger flower (bunga kantan), a unique and fragrant ingredient that adds a floral, citrusy note to the sauce. Combined with chili, lime, and other aromatics, this sambal is a bold, spicy, and refreshing accompaniment to a variety of dishes.
 
火炬姜参巴酱是一种充满活力和香气的调味品，起源于东南亚料理，尤其在马来西亚、印尼和泰国菜中很受欢迎。它的特色是火炬姜花（bunga kantan），这是一种独特且芳香的食材，为酱料增添了花香和柑橘味。结合辣椒、青柠和其他香料，这款参巴酱味道浓郁、辛辣且清新，是各种菜肴的完美搭配。