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ABOUT US
HOW WE STARTED
ITP Foods formerly known as Tai Chong Food Industry, produce Traditional Soy Sauce since 1988. In Year 2020, company expanded and venture into new technologies and factory. We bring in state-of-the-art technologies and facilities in the new plant setup to produce quality authentic cooking pastes, sauces, and ready to cook food packages. ITP Foods supplies house brand products such as Penang Paste Series, ASEAN Paste Series, Squeeze Dipping Sauce Series to both local and global market.
With honorable, we have certified and practice in FSSC22000. Other qualification such as Halal, ISO, HACCP and GMP has been qualified since 2021.
30 YEARS & MORE >
"We provide OEM and private labeling services for food service industry such as convenience store, restaurant chain, hotel chain, and hospital chain"
Our People
Since 2020, we are proud to announce that we have successfully achieved a 100% fulfillment of our commitment, hiring only locals who are enthusiastic about promoting and preserving south east asia vibrant local food and culture.
Our Development
We use ingredients from local farms, support our local suppliers fairly, and happily share our products with over 15 countries around the world. It's our way of spreading the goodness of our community globally.
Food Safety and Quality Policy
ITP FOODS SDN BHD commits to produce and supply safe food products of agreed quality to consistently meet customer needs and expectations and enhance customer satisfaction.
We strive to achieve growth and a leading position in the market by:
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Supplying safe, good quality and hygienic food products in the market;
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Prevention, rather than detection / rectification of unsafe products;
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Complying with requirements and continually improving the effectiveness of food safety management system;
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High standards of personnel hygiene will be maintained by our staffs and Good Hygiene and Good Handling practices will be practiced and continuously monitored;
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Creating an environment of teamwork as well as involvement and providing system awareness to all employees to ensure the competencies.
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Promote a strong food safety and quality culture through communication, training, engagement, and feedback from the employees.
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Sauce in markets
Sauce
Exported countries
Sauce
Years of excellency
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Innovative Yet Preserved Traditional Food Culture.
ITP Foods is a company with 30 years soy sauce manufacturing experience. We bring in state-of-the-art technologies and facilities in the new plant setup to produce quality authentic cooking pastes, sauces, and ready to cook food packages. ITP Foods supplies house brand products such as Penang Paste Series, ASEAN Paste Series, Squeeze Dipping Sauce Series to both local and global market. On top of that, we provide OEM and private labeling services for food service industry such as convenience store, restaurant chain, hotel chain, and hospital chain.
Our new Factory Operated since 2020. With honorable, we have certified and practice in FSSC22000 . Other qualification such as Halal , ISO , HACCP and GMP has been qualified since 2021.
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Certificates & Qualification Standard
Halal Certificates
Food Safety Management System certified to ISO22000 and HACCP
Our Facilities
Every member of our board of directors is a thought leader who has made significant contributions to our society.
Each one brings a unique set of skills and expertise to our organization.
